White Chocolate mousse
This is a very light, creamy mousse perfect to be served in a small bowl as dessert or used as filling for cakes, pies and much more. When you serve it as dessert alone you can place 1/2 cup of mousse in a small bowl, top it with raspberry sauce and garnish with fresh raspberries... really good! When you use it as cake filling you should double this recipe and make 6 cups. Enjoy!